Taste Cambodia

Step aside Thai and Vietnamese, the little-known Cambodian cuisine holds a place amongst these culinary big hitters. Although Cambodia isn't widely known for its cuisine, it does have a few secrets up its sleeve when it comes to mouthwatering foodie moments. Whether you want delicious gastronomy or tasty cultural immersion, there are plenty of experiences to be found throughout the country - we'll show you the way to our favourites.
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A man choosing ingredients at a Cambodian market

Pull up a chair at a buzzing market stall, cook with a Khmer family in their rural kitchen, or enjoy sunrise breakfast among Angkor’s ruins.

Whether you’re a cautious foodie or a flavour-chaser, Cambodia’s quietly confident cuisine — and the stories behind it — leave a lasting impression. Cambodian cuisine is a tale of quiet surprises. It may not be as internationally known as that of its neighbours, but that just means fewer expectations and more discoveries.

The best food here often comes with context. Shop for ingredients in a local market before joining a Khmer family to cook and share a home-style lunch. Tuck into a chef-prepared breakfast as dawn breaks over Angkor’s temples. Take a tuk-tuk through Phnom Penh after dark, letting your guide introduce you to the capital’s thriving street food scene, where the grills sizzle and aromas dance on the warm night air. These food moments go far beyond just eating — they invite you to engage with Cambodian life and better understand the country’s cultural patchwork. Some meals are simple, others elevated, but all are full of stories.

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What you can serve up in Cambodia:

  • Authentic Khmer cooking with local hosts.
  • Guided street food tours by tuk-tuk in Phnom Penh or Siem Reap.
  • Cultural context behind Cambodia’s unique dishes.
  • High-end dining experiences in beautiful locations.
  • Adventurous eating (if you’re feeling brave!).
a food truck with a person selling food
a man in a cowboy hat holding a piece of food
a table set up on a dock overlooking the water
Fresh vegetables at a market in Phnom Penh
Cambodian market stall
Street food market
a group of people sitting at tables outside at night
a pile of fruit in a market

Cooking & Community

Buying fruit at a market in Cambodia

Join a local family for a day of cooking and connection. Begin at the market, selecting herbs, vegetables and sauces, then learn to prepare classic Khmer dishes in a hands-on cooking session. Your hosts will guide you through every step, and you’ll sit down together to enjoy the results over stories and laughter.

Buying fruit at a market in Cambodia

Discover New Flavours

Cambodian curry

We can’t get enough of Cambodian food, and do tend to wax lyrical about it as often as we can, but there is a reason for our boundless enthusiasm. You’ll find creamy amok curries, hearty nom banh chok noodles, and sweet-and-sour pomelo salads, amongst dozens of other tempting dishes. From rich barbecue to fragrant fresh fruit, you’ll have the opportunity to try the full spectrum of Cambodian favourites.

Cambodian curry

Tasting Tours by Tuk-Tuk

Customers eating with a guide in Phnom Penh

In Phnom Penh or Siem Reap, hop into a tuk-tuk with a local guide and explore the city’s vibrant night-time food scene. Try freshly grilled skewers, steaming bowls of nom banh chok noodles, or a crisp-edged omelette with fragrant herbs. Nervous about trying something new? Your guide will help you decode menus and understand what’s what — and what’s not!

Customers eating with a guide in Phnom Penh

Street Food with a Twist

Woman holding a plate of spiders Cambodia

For the culinary curious, Cambodia has a few eyebrow-raising options — think crispy tarantulas, grilled frogs, or fertilised duck eggs. You’re never obliged, of course, but if you’re game, we can guide you toward the safest, most reputable spots to try something unforgettable.

Woman holding a plate of spiders Cambodia

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With every detail finely tuned by our Asia Specialists.

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