Ask any first-time visitor to Asia to name their holiday highlights & there’s a good chance that food will crop up before they even mention the beaches. Asia really packs a punch when it comes to tickling your taste buds, & the good news for those repelled by the thought of chillies is that it’s not all about the heat. From high-end restaurants to hawker stalls, cooking is considered an art form here, with hugely diverse culinary influences ranging from France to India & everywhere in between. The result is a mouth-watering choice of flavours, with no two dishes are alike & a mesmerising variety of food to dive straight into.